Menu

My menu for Christmas Lunch

Lebanese meatballs (with pinenuts, raisins, allspice and yoghourt)
Date, Orange and Carrot Salad
Saffron rice (with barberries and pistachios)
Tabboulah
Courgette fritters
Cauliflower with saffron, pine nuts and raisins
Mushrooms with herbs
Fennel, Potato and Orange Salad
Auberge, tomato and Pomegranate Salad
Spiced Parsnips
Esqueixada
Green Wild Leaf Salad with toasted Seeds

Baclava, Mamoul and dark chocolate